Boiling milk
Get a small stovetop pot, milk saucepan or simply aluminum sufuria. Use low heat to avoid milk bubbling over and keep your eye on it. Stir frequently to avoid solids stocking and to retain the nutrients.
Attribution: Avallain
Get a small stovetop pot, milk saucepan or simply aluminum sufuria. Use low heat to avoid milk bubbling over and keep your eye on it. Stir frequently to avoid solids stocking and to retain the nutrients.
Attribution: Avallain