Nutritional content
100 grams of cabbage leaf contain 40mg of calcium, 0.5mg of iron, 30 international units of vitamin A potency, 0.05mg of riboflavin, 0.3mg nicotinamide and 40mg of ascorbic acid.
Attribution: Avallain
100 grams of cabbage leaf contain 40mg of calcium, 0.5mg of iron, 30 international units of vitamin A potency, 0.05mg of riboflavin, 0.3mg nicotinamide and 40mg of ascorbic acid.
Attribution: Avallain